Mice cookies are not just for Christmas anymore. They make great Halloween treats too. Mice can be scary critters after all.
I made the chocolate version of this recipe. The ears are made from pumpkin seeds. The eyes are made from pearl cupcake gems which were both added before baking. The tails are made from sliced fruit rolls which were added while the cookies were still hot from the oven.
They are perfect with hot apple cider.
Vickie says
They are so cute I don’t know if I could bite into one of them!
Kim says
Those are so cute!
Kelly - Two Kids Cooking and More says
OMG! These are too cute…my kids would love helping make something like this…
We’d love it if you’d share it at our linky party this week:
http://www.twokidscooking.com/2012/10/show-and-tell-family-recipes-and-crafts-linky-party/
Hope you stop by!
Kelly - Two Kids Cooking and More says
Thanks for stopping by and sharing at our LInky Party!
Nancy says
Adorable..Thanks!!
Christina at I Gotta Create! says
Oh these cookies are terrific!! I’m pinning immediately!
<3 Christina at I Gotta Create!
Wildly Original linky party is open
Maria @ Redecorate Blog says
So cute! I just love the little eyes. 🙂
Megan says
These are so clever! Love it!
I would LOVE for you to link this up at my Ginger Jamboree Link Party!!
Wendy says
Those are so cute…& scary!
Elisa says
Ohhh they are so cute, I love them! Great idea…
megan says
Thanks so much for linking up at the Ginger Jamboree! I hope to see you there next week!